Log P (Octanol/Water): -2

191 g/l (100°C)

Soja und Linsen sowie Gemüse - Spinat

or bruschetta - to as a basic ingredient in dishes (pasta sauces

Calcium (% NRV) 79% NRV

Kaliumpolysulfid CZ 500g glutenfreie Desserts Log P (Octanol/Water): -2Potassium polysulfide Technical information Synonyms: Potassium polysulfide Chemical formula: KS (x 2 6) Molecular weight: varies depending on sulfur content CAS number: 1312 73 8 EC number: 215 196 9 Form: solid or aqueous solution Color: reddish brown or yellowish Odor: characteristic, hydrogen sulfide pH value: strongly alkaline (aqueous solution) Melting point: no data available (mixture) Boiling point: no data (thermal decomposition) Auto