US$ 15.90
Siberian Sturgeon Caviar
to olive green with hints of gold
The medium-sized grain of this caviar has a slightly nutty flavour with a mellow length that lingers beautifully on the palate
Nicht nur der Kaviar des Störs ist eine Delikatesse
which is harvested from the pristine waters of North Pacific
bottarga in wax Weight range:180-250g Siberian Sturgeon CaviarBottarga: one of the most delicious gastronomic Mediterranean delicacies. Its made from the roe (egg sacs) of wild mullet eggs (Mugil cephalus) cleaned, salted, pressed and dried. It has a subtly salty and incomparable to any other seafood authentic fishy taste. It is traditionally consumed as an excellent spread appetizer on hot bruschetta, or as a condiment for a main course, for example, with classic spaghetti or risotto. The finished product is
US$ 15.90
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