saucière and potato bowl as well as the 16 plates - later expanded to a service for 18 people - all feature various fish motifs in the Art Noveau style

die der Künstler 1910 zur Weltausstellung in Brüssel entwarf

celebrates these mold seams and uses them as a decorative element for his discreet tea service

the matt white surface accentuates the detailed figure particularly well

the quality of natural candlelight has taken on a whole new meaning

10004696 Windlicht saucière and potato bowl asPorzellan Manufaktur Nymphenburg owes one of its most important services of the 20th century to the architect and designer Wolfgang von Wersin. Designed along the lines of the New Objectivity movement , Wersin created the Adonis form for Nymphenburg, which remains one of the manufactory's most beautiful to this day. The light refracts in the fine grooved relief of the surface and makes the shards appear almost transparent in the play of light and