Description

Review date December 2017

The wine ferments for one month at a controlled temperature (15-17 °C)

fine fruit

Intense Chardonnay with aromas of peach and citrus

tangerine and passion-fruit aromas are accompanied by a slew of delicate

2020 Blanc de Noirs Tradition Brut - Magnum Griesel & Compagnie Review date December 20171. 5 Ltr MAGNUM Pinot Noir & Pinot Meunier from traditional bottle fermentation. Handpicked in September 2018 Spontaneous fermentation & acid reduction 84% stainless steel 10% barrique 6% barrel 5% Rserve perptuelle. Bottled on 02. 08. 2019 Dosage 2g L

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