Iron: 43 mg (307% *)

Dynamische Viskosität (20 °C): 2

Calorific value (kj/kcal): 2105 kJ / 503 kcal

vitamins: C

Durability:

Premium Bitterschokolade mit Mandeln glutenfrei BIO 85 g - EKOFLORKA Chemische Reagenzien Iron: 43 mg (307% *)Dark chocolate is an excellent source of magnesium. It's worth consuming small amounts of dark chocolate to replenish this micronutrient in the body. The chocolate is enriched with almonds, which are a source of B vitamins and vitamin E and also help relieve nausea. Dark chocolate with almonds is perfect for making brownie batter, the main ingredient of which is high quality dark chocolate. INGREDIENTS Cocoa mass*, cane sugar*, cocoa butter*, almonds