Description

Vegetable Glycerin (from vegetable oils)

EC Number: 200-842-0

Dimensions (HxWxD) 2

The Nacomi foam has been enriched with moisturizing and soothing ingredients such as:

Culinary harmonizes perfectly with mozzarella

Magnesiumsulfat 7Hydrat CZ 100g Kaliumsulfat Vegetable Glycerin (from vegetable oils)Magnesium Sulfate Heptahydrate Chemical Name: Magnesium Sulfate 7 Hydrate Chemical Formula: MgSO 7HO Molar Mass: 246. 48 g mol CAS Number: 10034 99 8 EC Number: 231 298 2 Technical Specifications Form: solid Color: white Odor: odorless pH Value (5%, 25C): 5. 0 8. 0 Melting Point: Decomposition >150C Boiling Point: not applicable Auto ignition Temperature: not applicable Flash Point: not applicable Explosion Limits: not applicable Vapor Pressure:

Exchange/Return Notes

We offer a 30-day return/exchange service after receiving.
Final sale items are not eligible for returns or exchanges.
To process your return/exchange, please contact us at [email protected]
Please click here for more details>>> Return & Exchange Policy

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