Description
and natural coffee ecosystem
eventually giving way to cleaner tones of white grape
He then ferments the coffee seeds in dry and open tanks for 4 days
with fruit selected through meticulous handpicking and shade-grown cultivation
Variety: Gesha 1931
Poppy Soda - Colombia, DAK Coffee | 200g and natural coffee ecosystemThe new harvest of Poppy Soda, from Sebastian Ramirez, has arrived. Each harvest lands close to the last with normal shifts, and this one comes in a touch sweeter and cleaner. The pink bourbon sits up front, with the lemonade, jasmine and peach that Poppy Soda usually runs.
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
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