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Description

Some biscuits

walnut oil and clear honey

The second fermentation in the bottle plus 20 months of maturation ensure a subtle effervescent foam

Issue Date September 2

Gilles Descotes commented that one of his biggest challenges is finding enough wine raised in wood to make the Special Cuvée in years where Grandé Année is produced—and to that end

2014 Gutturnio Vignamorello Superiore Rosso La Tosa Some biscuits

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