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Description

SOY sauce (water

Vitamin K: 58

000 people found that people who had a heart attack consumed no more saturated fat or less and more polyunsaturated fat than other people

91 g/cm³ (40% solution)

Application with the tip of the type - the pen allows you to draw a precise line

Kaliumhydroxid R-R 1,5 Mol/L 1 Liter Astaxanthin SOY sauce (waterPOTASSIUM HYDROXIDE 1. 5 MOL L STANDARD SOLUTION Potassium hydroxide 1. 5M standard solution KOH M = 56. 11 g mol CAS: 1310 58 3 EC: 215 181 3 Technical Specifications State: liquid Color Odor: colorless, odorless pH value: approx. 14 (20C) Melting point: no data available Boiling point: approx. 100C Auto ignition Ignition temperature: not applicable Explosion limits: not applicable Vapor pressure: no data available Density (20C): approx. 1. 09 g cm

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