definieren

to develop depth of flavor

Pressung der gequetschten Trauben

harmonious and fruity

which retains its Mediterranean character even in cooler years

Celler Del Roure Parotet 2021 BIO Vdt. de Castilla Y León definierenCeller Del Roure, Parotet 2021 BIO Moixent, DO Valencia, Spain 60% Arcos, 40% Mand. Spontaneous fermentation in steel tanks, 12 months maturation in 2600 l amphora Parker 94 points 0. 75 liters 14% Alc. Contains sulphites "There's a lot of finesse in the 2021 Parotet, a blend of 70% Arcos and 30% Mand, fermented with 40% whole grapes in stainless steel and aged in amphorae. It has a moderate alcohol content of 12. 5% and very good freshness, with