US$ 1024.50
Freeze-dried milk proteins Lactobacillus acidophilus Er-2 strain 317/402 Narine - 60 mg
Grade: technically pure (CZ)
Aufbewahrung: Vermeiden Sie an einem trockenen Ort übermäßige Hitze
Contents 5 l (dm³)
Feuchtigkeit und direkter Sonneneinstrahlung schützen
Natriumrhodanid CZ 25g Haferflocken Freeze-dried milk proteins Lactobacillus acidophilusSodium rhodanide (NaSCN) sodium salt of thiocyanic acid Technical information about the chemical reagent: Chemical formula: NaSCN Chemical name: sodium thiocyanate CAS number: 540 72 7 EC number: 208 754 4 Molar mass: 81. 07 g mol Appearance: white crystalline powder Odor: odorless pH (100 g l, H2O, 20C): 6 8 Melting point: 310C Boiling point: thermal decomposition Auto ignition temperature: not applicable Vapor pressure (20C): Density (20C): 1. 74 g
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