Marmorierung der Spitzenklasse (MS 9+) – sorgt für außergewöhnliche Saftigkeit und tiefes

and jalapeño

Perfect for quick pan-fried dishes

Purebred Wagyu with extremely fine marbling (MS 9+) for a luxurious melt-in-your-mouth experience

Perfekt zum Braten

Greater Omaha Ribeye Steak (TK) bbq Marmorierung der Spitzenklasse (MS 9+)Greater Omaha Packers renowned for premium beef since 1920 Hereford and Angus cattle: 8 months pasture raised in Nebraska, followed by 150200 days of corn finishing US Prime Beef quality Highly marbled Ribeye with a typical juicy fat cap Intensive corn feeding ensures a particularly aromatic, buttery flavor Tender, juicy meat thanks to high quality US beef Versatile preparation: ideal for grilling, reverse searing, or pan frying Even steak structure