Description
fruit in syrup
a source of flavonoids
6 mg C3G (Cyanidin-3-glucoside) (from extract in fruit
• for children from 3 years and
Diese Sauce ist die perfekte Ergänzung zu Pasta
Kaliumantimonyltartrat 3Hydrat CZDA 50g Frühstücksflocken fruit in syrupPotassium antimony tartrate 3 hydrate p. d. a. Technical information about the chemical reagents: Chemical formula: K(SbO)CHO 3HO CAS number: 5957 56 8 EC no.: 233 050 5 Synonyms: Potassium antimony tartrate, emetic, potassium antimony tartrate Molar mass: 369. 93 g mol Species: Pure for analysis (AR) Purity: min. 99. 0% Physicochemical properties: Form physical state: solid, crystalline Color: white to pale yellow Odor: odorless pH value (aqueous
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