Description

Pinienkerne

Carbohydrates: 75

defatted sunflower seed flour

gelling agent: pectin)

What is the shelf life of the fondues

Lauchrisotto mit Shiitake 🔥 1A PinienkernePortion: 420g Nutritional information per 100g Energy: 407 kJ 97 kcal Fat: 3. 9 g Saturated fatty acids: 1. 6 g Carbohydrates: 10. 3 g Sugar: 3. 3 g Protein: 4. 5 g Salt: 0. 8 g Ingredients Pumpkin, shiitake, leek, risotto rice (Carnaroli rice (IT)), Bndner mountain cheese (MILK, 1 4 fat), mascarpone (MILK), white wine (SULPHITES), soy sauce (SOY), maple syrup, onions, ginger, vegetable broth (sea salt, yeast extract, vegetables [pumpkin, carrots,

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