and cutting technique work together and why this cut is one of the very special highlights for many meat lovers

Perfect for pan-frying

imported directly from Japan

Ideal for classic German dishes such as roulades with red cabbage and dumplings

Heavily marbled ribeye with intense fat marbling

Fränkisches Rind - Burger Patty 200g (TK) italienische salami and cutting technique work together100% regional beef from Franconia short distances & exemplary animal husbandry Heifers & oxen from Angus, Gelbvieh, Pinzgauer, and Simmental lines Natural growth & stress free rearing fine meat fibers & intense flavor Metzgerei Freyberger: In house butchering, traditional maturation & highest quality control Gently flash frozen quality for maximum preservation of aroma & juiciness Honest, authentic beef flavor for true connoisseurs Handcrafted &