Description
which contributes greatly to food spoilage
Bergamot (Citrus bergamia) fruit extract (standardized for 25% flavonoids)
Magermilchpulver 20 %
and have antibacterial properties
In fest verschlossenen
Nickel(Ii)sulfat 6Hydrat CZ 25kg Excluded GMC FR which contributes greatly to foodName: Nickel(II) sulfate hexahydrate Synonyms: Nickel sulfate, Nickel sulfate, Nickel(II) sulfate, Nickel(II) sulfate hexahydrate Chemical formula: NiSO4 6H2O Molar mass: 262. 86 g mol CAS number: 10101 97 0 EC number (EINECS): 232 104 9 Technical information: Form: solid Color: green Odor: odorless pH value: 4. 0 6. 0 (50 g lH2O, 20C) Melting point: >700C (thermal decomposition) Boiling point: not applicable Auto ignition temperature: not applicable
Exchange/Return Notes
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