and flavor development – explained directly at the grill

Collection takes place at the Katzwang branch

yet exceptionally tender and juicy

yet tender and juicy

This product is only available if we have received the wild boar fresh

Fränkisches Rind - Ochsenschwanz (TK) dry-aged and flavor development – explained100% regional beef from Franconia short distances & exemplary animal welfare Heifers & oxen from Angus, Gelbvieh, Pinzgauer and Simmental lines Natural growth & stress free rearing fine meat fibers & intense flavor Butchery Freyberger: In house butchering, traditional aging & highest quality control Gently blast frozen IQF quality for maximum preservation of aroma & juiciness Honest, authentic beef flavor ideal for connoisseurs Intense aroma, perfect