with sweet notes from the local Homare Fuji rice

som er perfekt til at varme og nyde sammen med lækre ristede kirimochi - et must som dessert til den kolde tid eller nytårsmiddagen i Japan

This version is vegetable tempura flavoured

Miso is used in a multitude of Japanese everyday dishes

The nose is fruity and aromatic

Puchitto Hot-Pot koncentreret suppebase - Yose-Nabe - 6 x 23 gr kuro with sweet notes from theThis soup base is perfect when you want to get started quickly with your hot pot and do not want to make the foundation from scratch. Just add 150 ml of water and one of these capsules per person, and then the ingredients you want to cook in the soup. This base is made on soy sauce and shiro dashi. Country of Origin: Japan