Farven er lys - let strågul

The grapes are carefully selected by hand and the must obtained by gentle pressing is fermented at low temperatures to preserve the full aroma of the wine

and a unique alpine microclimate that lends the wines their cool and vibrant character

This meticulous process ensures a deep and authentic expression of the grape's character

Podere Le Ripi can do something very special with their creative wine labels - they stand out

Domaine Jean Grivot Clos de Vougeot 2023 Rosévin Farven er lys - letAcquired in 1919 by Gaston Grivot. The average age of the vines is 40 years. Low yields, but sublime quality. Grivot's Clos de Vougeot is a full bodied, powerful wine, which is sometimes a bit raw. It is robust when young and needs time to mature and develop finesse and elegance. It usually requires about 10 years to open up. Once matured, it is a generous, velvety wine, full of truffles and scents of violets.