US$ 134.50
peanch and grapfruit followed by mineral and spicy aromas
10% Pinot Blanc
Druer: 100% Barbera
Der bliver serveret let tapas til smagningen
which with the natural amount produced by the alcoholic fermentation adds up to a 50 mg/lt total
Giacomo Conterno Barolo "Fransia" 2016 115 kr/fl peanch and grapfruit followed by
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