Description
and these are indeed really high quality noodles
At the same time it's a "Ginjo"
but it takes longer time due to the small amount of holes
Our recipe can be found HERE - but notice the mix of ingredients is a bit different
mayonnaise
Maeda Koshian - fintmosede røde bønner - 360 gr *stop madspild* boghvede and these are indeed really*Best before 31 3 2026 usually good after* Koshian are finely mashed red beans sweetened with sugar, so they are ready to fill in the countless delicious Japanese snacks that contain anko, i. e. sweet bean puree. Country of origin: Japan
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