with well-balanced notes of citrus and a slightly nutty finish

Ideal for special occasions and perfect to enjoy with red meat or mature cheeses

violets and subtle notes of earth and leather

Den velafbalancerede syre og bløde tanniner giver en elegant afslutning

På ganen afslører den en blid syrlighed

Brolio Riserva Ricasoli 1956 BourgogneF10 with well-balanced notes of citrusBrolio Riserva Barone Ricasoli 1956 is a remarkable red wine from the Chianti region of Italy. The wine is known for its complex bouquet, which combines notes of dark berries, dried flowers and a touch of spices. The palate is met by rich flavors of cherry, leather and subtle vanilla, balanced with a fine acidity and soft tannins. This wine reflects the spirit of history and the craftsmanship of Barone Ricasoli, an iconic name in Italian winemaking.